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coins down town one evening to show to a friend and we spent No. 3, No. 4, No. 5, No. 6, and No. 7 in buying a little dinner for two. After dinner I bought a yen's worth of cigars and traded the relic of Caligula for as many hot Scotches as they cared to advance on it. After that I felt reckless and put No. 2 and No. 8 into a Children's Hospital poor box.

I tried fossils next. I got two in ten years. Then I quit.

A friend of mine once showed me a very fine collection of ancient and curious weapons, and for a time I was full of that idea. I gathered several interesting specimens, such as:

No. 1. Old flint-lock musket, used by my grandfather. (He used it on the farm for years as a crowbar.)

No. 2. Old raw-hide strap, used by my father.

No. 3. Ancient Indian arrowhead, found by myself the very day after I began collecting. It resembles a three-cornered stone.

No. 4. Ancient Indian bow, found by myself behind a sawmill on the second day of collecting. It resembles a straight stick of elm or oak. It is interesting to think that this very weapon may have figured in some fierce scene of savage warfare.

No. 5. Cannibal poniard or straight-handled dagger of the South Sea Islands. It will give the reader almost a thrill of horror to learn that this atrocious weapon, which I bought myself on the third day of collecting, was actually exposed in a second-hand store as a family carving-knife. In gazing at it one cannot refrain from conjuring up the awful scenes it must have witnessed.

I kept this collection for quite a long while until, in a moment of infatuation, I presented it to a young lady as a betrothal present. The gift proved too ostentatious and our relations subsequently ceased to be cordial.

On the whole I am inclined to recommend the beginner to confine himself to collecting coins. At present I am myself making a collection of American bills (time of Taft preferred), a pursuit I find most absorbing.







Society Chat-Chat AS IT SHOULD BE WRITTEN

I notice that it is customary for the daily papers to publish a column or so of society gossip. They generally head it "Chit-Chat," or "On Dit," or "Le Boudoir," or something of the sort, and they keep it pretty full of French terms to give it the proper sort of swing. These columns may be very interesting in their way, but it always seems to me that they don't get hold of quite the right things to tell us about. They are very fond, for instance, of giving an account of the delightful dance at Mrs. De Smythe's—at which Mrs. De Smythe looked charming in a gown of old tulle with a stomacher of passementerie—or of the dinner-party at Mr. Alonzo Robinson's residence, or the smart pink tea given by Miss Carlotta Jones. No, that's all right, but it's not the kind of thing we want to get at; those are not the events which happen in our neighbours' houses that we really want to hear about. It is the quiet little family scenes, the little traits of home-life that—well, for example, take the case of that delightful party at the De Smythes. I am certain that all those who were present would much prefer a little paragraph like the following, which would give them some idea of the home-life of the De Smythes on the morning after the party.

DEJEUNER DE LUXE AT THE DE SMYTHE RESIDENCE

On Wednesday morning last at 7.15 a.m. a charming little breakfast was served at the home of Mr. De Smythe. The dejeuner was given in honour of Mr. De Smythe and his two sons, Master Adolphus and Master Blinks De Smythe, who were about to leave for their daily travail at their wholesale Bureau de Flour et de Feed. All the gentlemen were very quietly dressed in their habits de work. Miss Melinda De Smythe poured out tea, the domestique having refuse to get up so early after the partie of the night before. The menu was very handsome, consisting of eggs and bacon, demi-froid, and ice-cream. The conversation was sustained and lively. Mr. De Smythe sustained it and made it lively for his daughter and his garcons. In the course of the talk Mr. De Smythe stated that the next time he allowed the young people to turn his maison topsy-turvy he would see them in enfer. He wished to know if they were aware that some ass of the evening before had broken a pane of coloured glass in the hall that would cost him four dollars. Did they think he was made of argent. If so, they never made a bigger mistake in their vie. The meal closed with general expressions of good-feeling. A little bird has whispered to us that there will be no more parties at the De Smythes' pour long-temps.

Here is another little paragraph that would be of general interest in society.

DINER DE FAMEEL AT THE BOARDING-HOUSE DE MCFIGGIN

Yesterday evening at half after six a pleasant little diner was given by Madame McFiggin of Rock Street, to her boarders. The salle a manger was very prettily decorated with texts, and the furniture upholstered with cheveux de horse, Louis Quinze. The boarders were all very quietly dressed: Mrs. McFiggin was daintily attired in some old clinging stuff with a corsage de Whalebone underneath. The ample board groaned under the bill of fare. The boarders groaned also. Their groaning was very noticeable. The piece de resistance was a hunko de boeuf boile, flanked with some old clinging stuff. The entrees were pate de pumpkin, followed by fromage McFiggin, served under glass. Towards the end of the first course, speeches became the order of the day. Mrs. McFiggin was the first speaker. In commencing, she expressed her surprise that so few of the gentlemen seemed to care for the hunko de boeuf; her own mind, she said, had hesitated between hunko de boeuf boile and a pair of roast chickens (sensation). She had finally decided in favour of the hunko de boeuf (no sensation). She referred at some length to the late Mr. McFiggin, who had always shown a marked preference for hunko de boeuf. Several other speakers followed. All spoke forcibly and to the point. The last to speak was the Reverend Mr. Whiner. The reverend gentleman, in rising, said that he confided himself and his fellow-boarders to the special interference of providence. For what they had eaten, he said, he hoped that Providence would make them truly thankful. At the close of the Repas several of the boarders expressed their intention of going down the street to a restourong to get quelque chose a manger.

Here is another example. How interesting it would be to get a detailed account of that little affair at the Robinsons', of which the neighbours only heard indirectly! Thus:

DELIGHTFUL EVENING AT THE RESIDENCE OF MR. ALONZO ROBINSON

Yesterday the family of Mr. Alonzo Robinson spent a very lively evening at their home on —-th Avenue. The occasion was the seventeenth birthday of Master Alonzo Robinson, junior. It was the original intention of Master Alonzo Robinson to celebrate the day at home and invite a few of les garcons. Mr. Robinson, senior, however, having declared that he would be damne

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