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exercised the understanding as the pure thinking faculty, and before having enriched the head with conceptions; for as taste always looks at the carrying out and not at the basis of things, wherever it becomes the only arbiter, there is an end of the essential difference between things. Men become indifferent to reality, and they finish by giving value to form and appearance only.

Hence arises that superficial and frivolous bel-esprit that we often see hold sway in social conditions and in circles where men pride themselves, and not unreasonably, on the finest culture. It is a fatal thing to introduce a young man into assemblies where the Graces hold sway before the Muses have dismissed him and owned his majority. Moreover, it can hardly be prevented that what completes the external education of a young man whose mind is ripe turns him who is not ripened by study into a fool. I admit that to have a fund of conceptions, and not form, is only a half possession. For the most splendid knowledge in a head incapable of giving them form is like a treasure buried in the earth. But form without substance is a shadow of riches, and all possible cleverness in expression is of no use to him who has nothing to express.

Thus, to avoid the graces of education leading us in a wrong road, taste must be confined to regulating the external form, while reason and experience determine the substance and the essence of conceptions. If the impression made on the senses is converted into a supreme criterion, and if things are exclusively referred to sensation, man will never cease to be in the service of matter; he will never clear a way for his intelligence; in short, reason will lose in freedom in proportion as it allows imagination to usurp undue influence.

The beautiful produces its effect by mere intuition; the truth demands study. Accordingly, the man who among all his faculties has only exercised the sense of the beautiful is satisfied even when study is absolutely required, with a superficial view of things; and he fancies he can make a mere play of wit of that which demands a serious effort. But mere intuition cannot give any result. To produce something great it is necessary to enter into the fundamental nature of things, to distinguish them strictly, to associate them in different manners, and study them with a steady attention. Even the artist and the poet, though both of them labor to procure us only the pleasure of intuition, can only by most laborious and engrossing study succeed in giving us a delightful recreation by their works.

I believe this to be the test to distinguish the mere dilettante from the artist of real genius. The seductive charm exercised by the sublime and the beautiful, the fire which they kindle in the young imagination, the apparent ease with which they place the senses under an illusion, have often persuaded inexperienced minds to take in hand the palette or the harp, and to transform into figures or to pour out in melody what they felt living in their heart. Misty ideas circulate in their heads, like a world in formation, and make them believe that they are inspired. They take obscurity for depth, savage vehemence for strength, the undetermined for the infinite, what has not senses for the super-sensuous. And how they revel in these creations of their brain! But the judgment of the connoisseur does not confirm this testimony of an excited self-love. With his pitiless criticism he dissipates all the prestige of the imagination and of its dreams, and carrying the torch before these novices he leads them into the mysterious depths of science and life, where, far from profane eyes, the source of all true beauty flows ever towards him who is initiated. If now a true genius slumbers in the young aspirant, no doubt his modesty will at first receive a shock; but soon the consciousness of real talent will embolden him for the trial. If nature has endowed him with gifts for plastic art, he will study the structure of man with the scalpel of the anatomist; he will descend into the lowest depths to be true in representing surfaces, and he will question the whole race in order to be just to the individual. If he is born to be a poet, he examines humanity in his own heart to understand the infinite variety of scenes in which it acts on the vast theatre of the world. He subjects imagination and its exuberant fruitfulness to the discipline of taste, and charges the understanding to mark out in its cool wisdom the banks that should confine the raging waters of inspiration. He knows full well that the great is only formed of the little - from the imperceptible. He piles up, grain by grain, the materials of the wonderful structure, which, suddenly disclosed to our eyes, produces a startling effect and turns our head. But if nature has only intended him for a dilettante, difficulties damp his impotent zeal, and one of two things happens: either he abandons, if he is modest, that to which he was diverted by a mistaken notion of his vocation; or, if he has no modesty, he brings back the ideal to the narrow limits of his faculties, for want of being able to enlarge his faculties to the vast proportions of the ideal. Thus the true genius of the artist will be always recognized by this sign - that when most enthusiastic for the whole, he preserves a coolness, a patience defying all obstacles, as regards details. Moreover, in order not to do any injury to perfection, he would rather renounce the enjoyment given by the completion. For the simple amateur, it is the difficulty of means that disgusts him and turns him from his aim; his dreams would be to have no more trouble in producing than he had in conception and intuition.

I have spoken hitherto of the dangers to which we are exposed by an exaggerated sensuousness and susceptibility to the beautiful in the form, and from too extensive aesthetical requirements; and I have considered these dangers in relation to the faculty of thinking and knowing. What, then, will be the result when these pretensions of the aesthetical taste bear on the will? It is one thing to be stopped in your scientific progress by too great a love of the beautiful, another to see this inclination become a cause of degeneracy in character itself, and make us violate the law of duty. In matters of thought the caprices of "taste" are no doubt an evil, and they must of necessity darken the intelligence; but these same caprices applied to the maxims of the will become really pernicious and infallibly deprave the heart. Yet this is the dangerous extreme to which too refined an aesthetic culture brings us directly we abandon ourselves exclusively to the feelings for the beautiful, and directly we raise taste to the part of absolute lawgiver over our will.

The moral destination of man requires that the will should be completely independent of all influence of sensuous instincts, and we know that taste labors incessantly at making the link between reason and the senses continually closer. Now this effort has certainly as its result the ennobling of the appetites, and to make them more conformable with the requirements of reason; but this very point may be a serious danger for morality.

I proceed to explain my meaning. A very refined aesthetical education accustoms the imagination to direct itself according to laws, even in its free exercise, and leads the sensuous not to have any enjoyments without the concurrence of reason; but it soon follows that reason, in its turn, is required to be directed, even in the most serious operations of its legislative power, according to the interests of imagination, and to give no more orders to the will without the consent of the sensuous instincts. The moral obligation of the will, which is, however, an absolute and unconditional law, takes unperceived the character of a simple contract, which only binds each of the contracting parties when the other fulfils its engagement. The purely accidental agreement of duty with inclination ends by being considered a necessary condition, and thus the principle of all morality is quenched in its source.

How does the character become thus gradually depraved? The process may be explained thus: So long as man is only a savage, and his instincts' only bear on material things and a coarse egotism determines his actions, sensuousness can only become a danger to morality by its blind strength, and does not oppose reason except as a force. The voice of justice, moderation, and humanity is stifled by the appetites, which make a stronger appeal. Man is then terrible in his vengeance, because he is terribly sensitive to insults. He robs, he kills, because his desires are still too powerful for the feeble guidance of reason. He is towards others like a wild beast, because the instinct of nature still rules him after the fashion of animals.

But when to the savage state, to that of nature, succeeds civilization; when taste ennobles the instincts, and holds out to them more worthy objects taken from the moral order; when culture moderates the brutal outbursts of the appetites and brings them back under the discipline of the beautiful, it may happen that these same instincts, which were only dangerous before by their blind power, coming to assume an air of dignity and a certain assumed authority, may become more dangerous than before to the morality of the character; and that, under the guise of innocence, nobleness, and purity, they may exercise over the will a tyranny a hundred times worse than the other.

The man of taste willingly escapes the gross thraldom of the appetites. He submits to reason the instinct which impels him to pleasure, and he is willing to take counsel from his spiritual and thinking nature for the choice of the objects he ought to desire. Now, reason is very apt to mistake a spiritualized instinct for one of its own instincts, and at length to give up to it the guidance of the will, and this in proportion as moral judgment and aesthetic judgment, the sense of the good and the sense of the beautiful, meet in the same object and in the same decision.

So long as it remains possible for inclination and duty to meet in the same object and in a common desire, this representation of the moral sense by the aesthetic sense may not draw after it positively evil consequences, though, if the matter be strictly considered, the morality of particular actions does not gain by this agreement. But the consequences will be quite different when sensuousness and reason have each of them a different interest. If, for example, duty commands us to perform an action that revolts our taste, or if taste feels itself drawn towards an object which reason as a moral judge is obliged to condemn, then, in fact, we suddenly encounter the necessity of distinguishing between the requirements of the moral sense and those of the aesthetic sense, which so long an agreement had almost confounded to such a degree that they could not be distinguished. We must now determine their reciprocal rights, and find which of them is the real master in our soul. But such a long representation of the moral sense by the sense of the beautiful has made us forget this master. When we have so long practised this rule of obeying at once the suggestions of taste, and when we have found the result always satisfactory, taste ends by assuming a kind of appearance of right. As taste has shown itself irreproachable in the vigilant watch it has kept over the
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