Framley Parsonage Anthony Trollope (best english novels for beginners .TXT) 📖
- Author: Anthony Trollope
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And then, in London, when the season came, all men sang all manner of praises in her favour, and Lord Dumbello was made aware that he was reckoned among the wisest of his age. He had married a wife who managed everything for him, who never troubled him, whom no woman disliked, and whom every man admired. As for feast of reason and for flow of soul, is it not a question whether any such flows and feasts are necessary between a man and his wife? How many men can truly assert that they ever enjoy connubial flows of soul, or that connubial feasts of reason are in their nature enjoyable? But a handsome woman at the head of your table, who knows how to dress, and how to sit, and how to get in and out of her carriage—who will not disgrace her lord by her ignorance, or fret him by her coquetry, or disparage him by her talent—how beautiful a thing it is! For my own part I think that Griselda Grantly was born to be the wife of a great English peer.
“After all, then,” said Miss Dunstable, speaking of Lady Dumbello—she was Mrs. Thorne at this time—“after all, there is some truth in what our quaint latter-day philosopher tells us—‘Great are thy powers, O Silence!’ ”
The marriage of our old friends Dr. Thorne and Miss Dunstable was the third on the list, but that did not take place till the latter end of September. The lawyers on such an occasion had no inconsiderable work to accomplish, and though the lady was not coy, nor the gentleman slow, it was not found practicable to arrange an earlier wedding. The ceremony was performed at St. George’s, Hanover Square, and was not brilliant in any special degree. London at the time was empty, and the few persons whose presence was actually necessary were imported from the country for the occasion. The bride was given away by Dr. Easyman, and the two bridesmaids were ladies who had lived with Miss Dunstable as companions. Young Mr. Gresham and his wife were there, as was also Mrs. Harold Smith, who was not at all prepared to drop her old friend in her new sphere of life.
“We shall call her Mrs. Thorne instead of Miss Dunstable, and I really think that that will be all the difference,” said Mrs. Harold Smith.
To Mrs. Harold Smith that probably was all the difference, but it was not so to the persons most concerned.
According to the plan of life arranged between the doctor and his wife she was still to keep up her house in London, remaining there during such period of the season as she might choose, and receiving him when it might appear good to him to visit her; but he was to be the master in the country. A mansion at the Chace was to be built, and till such time as that was completed, they would keep on the old house at Greshamsbury. Into this, small as it was, Mrs. Thorne—in spite of her great wealth—did not disdain to enter. But subsequent circumstances changed their plans. It was found that Mr. Sowerby could not or would not live at Chaldicotes; and, therefore, in the second year of their marriage, that place was prepared for them. They are now well known to the whole county as Dr. and Mrs. Thorne of Chaldicotes—of Chaldicotes, in distinction to the well-known Thornes of Ullathorne in the eastern division. Here they live respected by their neighbours, and on terms of alliance both with the Duke of Omnium and with Lady Lufton. “Of course those dear old avenues will be very sad to me,” said Mrs. Harold Smith, when at the end of a London season she was invited down to Chaldicotes; and as she spoke she put her handkerchief up to her eyes.
“Well, dear, what can I do?” said Mrs. Thorne. “I can’t cut them down; the doctor would not let me.”
“Oh, no,” said Mrs. Harold Smith, sighing; and in spite of her feelings she did visit Chaldicotes.
But it was October before Lord Lufton was made a happy man;—that is, if the fruition of his happiness was a greater joy than the anticipation of it. I will not say that the happiness of marriage is like the Dead Sea fruit—an apple which, when eaten, turns to bitter ashes in the mouth. Such pretended sarcasm would be very false. Nevertheless, is it not the fact that the sweetest morsel of love’s feast has been eaten, that the freshest, fairest blush of the flower has been snatched and has passed away, when the ceremony at the altar has been performed, and legal possession has been given? There is an aroma of love, an undefinable delicacy of flavour, which escapes and is gone before the church portal is left, vanishing with the maiden name, and incompatible with the solid comfort appertaining to the rank of wife. To love one’s own spouse, and to be loved by her, is the ordinary lot of man, and is a duty exacted under penalties. But to be allowed to love youth and beauty that is not one’s own—to know that one is loved by a soft being who still hangs cowering from the eye of the world as though her love were all but illicit—can it be that a man is made happy when a state of anticipation such as this is brought to a close? No; when the husband walks back from the altar, he has already swallowed the choicest dainties of his banquet. The beef and pudding of married life are then in store for him;—or perhaps only the bread and cheese. Let him take care lest hardly a crust remain—or perhaps not a crust.
But before we finish, let us go back for one moment to the dainties—to
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