Resonance in Singing and Speaking by Thomas Fillebrown (books to read fiction .TXT) 📖

years of age she was taught by the use of a few exercises to focus the voice in the nose and head, and to recognize the head vibrations by a light touch of the finger. When about seven years old, she took ten lessons of a teacher on the same lines, and at fifteen years of age took another brief course. In the meantime she had only the practice obtained by singing with the pupils in the schools she attended. Later, of her own volition, she sang more, and carefully applied the principles she had been taught, with the result that her voice compassed nearly two octaves, evenly and smoothly, with no break or change of focus or quality, or other intimation of "register," and she developed a speaking voice of more than ordinary quality and resonance.

It has also been my lot to aid in the development of the voices of many patients after a surgical operation for cleft palate. Success has proven the correctness and efficacy of the principles set forth in these pages.

A majority of the more than fifty authors whose works I have examined have laid great stress on the distinction between head and chest tones, open and closed tones, pure and impure tones, have warned against the nasal tone, and have constantly advocated a natural tone. That there is no essential difference between a head tone and a chest tone has already been discussed and, it would seem, conclusively proven. Any tone, closed or open, is pure and musical if properly focused and delivered, and the singer is at liberty to use either upon any note of the scale if it will serve better to express the sentiment he wishes to convey to the hearer. The cooing of the love song, the cry of alarm for help, and the shout of the military charge require very different qualities of voice to express the feelings, yet each may be musical and will be so if properly delivered.

CHAPTER VI Resonance in General

The intimate relationship existing between voice culture and the science of acoustics was formerly slightly perceived. The teaching of singing, as an art, then rested altogether on an empirical basis, and the acoustics of singing had not received the attention of scientists.

With the publication in 1863 of Helmholtz's great work[4] a new era began, although singer and scientist yet continue to look upon each other with suspicion. Teachers of the voice, casting about for a scientific basis for their work, were greatly impressed with Helmholtz's revelations in regard to vocal resonance—the fact that tones are modified in quality as well as increased in power by the resonance of the air in the cavities of pharynx and head.

Writing in 1886, Edmund J. Meyer speaks of the importance of a "study of the influence of the different resonance cavities as the voice is colored by one or the other, and the tuning each to each and each to all"; yet, he adds, "the subject is seldom heard of outside of books."

The basic importance of resonance in the use of the voice is still too little recognized, though obvious enough in the construction of musical instruments. With the exception of a few instruments of percussion, all musical instruments possess three elements,—a motor, a vibrator, and a resonator. The violin has the moving bow for a motor, the strings for a vibrator, and the hollow body for a resonator. The French horn has the lungs of the performer for a motor, the lips for a vibrator, and the gradually enlarging tube, terminating in the flaring bell, for a resonator. In the pianoforte the hammer-stroke, the strings, and the sounding-board perform the corresponding offices. Though improvements in other parts of the piano have done much to increase the volume of the tone, yet in the radical change of form, size, and other physical qualities of the sounding-board consists the evolution of the modern pianoforte from the primitive clavichord.

In all these instruments the quality and power of the tone depend upon the presence of these three elements,—the perfection of their construction, their proper relation as to size and position, and the perfect adaptation of each part. A split sounding-board spoils the pianoforte, the indented bell destroys the sweet tone of the French horn, and a cracked fiddle is the synonym for pandemonium itself.

The quality and power of resonance is well illustrated by a tuning-fork, which, if set in vibration, can, unaided, scarcely be heard by the person holding it. But if rested on a table, or a plate of glass, or, better still, on the bridge of a violin, its tones may be distinctly heard throughout a large hall.

The vibrating violin string when detached from the body of this instrument, although attuned to pitch, gives absolutely no musical sound; the lips of the player placed on the mouthpiece detached from the tube and bell of the brass instrument produce only a splutter; and a pianoforte without a sounding-board is nil. The air column in the tube of the French horn, and the sounding-board of the pianoforte develop the vibrations caused by the lips and strings into musical tones pleasing to the ear. The tuning-fork alone can scarcely be heard, while the induced vibrations it sets up through properly adjusted resonance may be audible far away.

The vocal cords alone cannot make music any more than can the lips of the cornet player apart from his instrument. The tone produced by the vibrations alone of the two very small vocal bands must, in the nature of things, be very feeble.

Ninety-and-nine persons if asked the question, what produces tone in the human-voice, would reply, "the vibrations of the vocal cords," and stop there, as if that were all; whereas the answer is very incomplete—not even half an answer.

A great deal of the irrational and injurious "teaching" of singing that prevails everywhere, and of the controversy that befogs the subject, is due to the widely prevalent notion that the little vocal cords are the principal cause of tone, whereas they are in themselves insignificant as sound producers.

It is the vibrations of the air in the resonance chambers of the human instrument, together with the induced vibrations of the instrument itself, which give tone its sonority, its reach, its color, and emotional power.

That this is not an empirical statement but a scientific fact, a few simple experiments will demonstrate.

Tone, in the musical sense, is the result of rapid periodic vibration. The pitch of tone depends upon the number of vibrations in a given period; the loudness of tone depends upon the amplitude of the vibrations; the quality of tone depends upon the form of the vibrations; and the form of the vibrations depends upon the resonator.

The fact that pure white light is a compound of all the tints of the rainbow into which it may be resolved by the prism is well known, but the analogous fact that a pure musical tone is a compound of tones of different rates of vibration, tones of different pitch, is not so much a matter of common knowledge, and not so obvious.

Analysis shows that a musical tone consists of a fundamental note and a series of overtones.[5] The ear is quite capable of recognizing many of these overtones and may be trained to do so. The most obvious can be readily separated from a fundamental by a simple experiment.

The overtones arrange themselves in a definite order, as follows: (1) the fundamental or prime tone; (2) an overtone one octave above the fundamental; (3) an overtone a fifth above No. 2; (4) an overtone a fourth above No. 3 (two octaves above the fundamental); (5) an overtone a major third above No. 4; (6) an overtone a minor third above No. 5. There are others in still higher range but those indicated are easily demonstrated on the piano. For C they would be as follows:

 

music

[Listen]

 

Experiment I

Step to your piano, noiselessly press and hold down the key of No. 2, then strike the fundamental No. 1, with force and immediately release it. As a result No. 2 will sound clearly, and if your ears are keen you will at the same time hear No. 6. In succession hold down the keys of 3, 4, 5, and 6, while you strike and release the fundamental No. 1. If your piano is "in tune" you will probably hear No. 6 when holding the key of any other note of the series.

In a musical tone of rich quality the overtones just indicated are present in their fulness, while tone that is weak and thin is made so by the absence or weakness of the overtones. I have stated that the quality of a tone depends on the form of its vibrations, and that the form of its vibrations is determined by the character of the resonator. We can now amplify this by saying that while the relative presence or absence of overtones determines the clang or color of a tone, their presence or absence is determined by the character of the resonance.

An English writer records that he was once in the garden at the back of a house while a gentleman was singing in the drawing-room. The tone-quality was good, and the pitch so unusually high he hastened to learn who sang tenor high C so beautifully. On entering the room, instead of the tenor he had supposed, he found the singer was a baritone, and the note sung was only middle C. The fundamental tone had not reached him in the garden but the first overtone, an octave above it, had. Concrete illustrations will make the subject still clearer.

Experiment II

If an ordinary tuning-fork when vibrating is held in the hand its intrinsic tone is too weak to carry far. Rest the handle of the vibrating fork on a bare table or the panel of the door, and the sound is greatly augmented. The vibrations of the fork have by contact induced similar vibrations in the wooden table or panel which reinforce the primary tone.

Experiment III

Place the handle of the vibrating tuning-fork on a small upturned empty box, or, better still, in contact with the body of a violin, and the sound will be stronger than in the previous experiment, because to the vibrations of the wood are added the vibrations of the air enclosed in the box or the violin. To the resonance of the wood has been added the sympathetic resonance of the confined air.

Experiment IV

Hold the vibrating fork over the mouth of an empty fruit-jar and there will probably be little or no reinforcement; but gently pour in water, thereby shortening the air column within the jar, and the sound of the fork will be gradually intensified until at a certain point it becomes quite loud. If you pour in still more water the sound will gradually become feebler. This shows that for every tone an air column of a certain size most powerfully reinforces that tone.

Experiment V

As a sequence to the last experiment, take two fruit-jars of the same size, and, having learned to what point to fill them for the greatest resonance, fill one jar (after warming it) to the required point with hot water, the other with cold water, and you will find that the resonance of the heated, therefore expanded, air is much less than the denser air of the cold jar. This shows that the degree of density of the air affects its resonance.

Experiment VI

To demonstrate the resonance of the oral cavity, apart from the voice, hold a vibrating tuning-fork before the open mouth. Vary the shape and size of the cavity until the sound of the fork suddenly increases in volume, showing