Wells Brothers: The Young Cattle Kings by Andy Adams (book club reads TXT) 📖
- Author: Andy Adams
Book online «Wells Brothers: The Young Cattle Kings by Andy Adams (book club reads TXT) 📖». Author Andy Adams
The cutting, curing, and garnering home the field of corn was a welcome task. It augmented the forage supply, assuring sustenance to the saddle horses, an important feature in withstanding the coming winter siege. An ideal fall favored the ranch, the dry weather curing the buffalo grass on the divides, until it was the equal of hay, thus assuring the cattle of ample grazing until spring. The usual squaw winter passed in a swirl of snow, a single angry day, to be followed by a month of splendid Indian summer. Its coming warned the lads; the order for corn was placed; once a week the cattle were brought in and corralled, and the ranch was made snug against the wintry months.
The middle of November was as early as the railroad would agree to deliver the corn. It would take three days to go and come, and an equal number of round trips would be required to freight the grain from the railroad to the ranch. The corn had been shelled and sacked at elevator points, eastward in the State, and in encouraging emigration the railroad was glad to supply the grain at cost and freightage.
The hauling fell to Joel. He had placed the order, making a deposit, and identification was necessary with the agent. On the very first trip to Grinnell, a mere station on the plain, a surprise awaited the earnest boy. As if he were a citizen of the hamlet, and in his usual quiet way, Paul Priest greeted Joel on his arrival. The old foreman had secretly left a horse with the railroad agent at Buffalo, where the trail crossed, had kept in touch with the delivery of corn at stations westward, and had timed his affairs so as to meet and pay a final visit to his protégées.
"A battle is sometimes lost by a very slight oversight or accident," said the man to the boy. "The ammunition may get damaged, slippery ground might prevent the placing of a battery at an opportune moment, or the casting of a horse's shoe might delay a courier with an important order. I feel an interest in your little ranch, and when I know that everything is done that can be done to fortify against the coming winter, I'll go home feeling better. There is such a thing as killing the spirit of a soldier, and if I were to let you boys try and fail, it would affect your courage to face the future. That's the reason I've dropped off to take a last look at your lines of intrenchment. We've got to hold those cattle."
"Mr. Quince thinks we won't, but let the winter come as it may, we're going to hold the herd," simply said the boy.
There was a resolution, an earnestness, in the words of the lad that pleased the man. "Your Mr. Quince has seen some cold winters on the range," said the latter, "and that's the reason he fears the worst. But come as it will, if we do all in our power, put up the best fight in us, and fail, then we are blameless. But with my experience, if I let you fail, when you might have won, then I have done you an injury."
That was the platform on which men and boys stood, the outline on which their mutual venture must stand or fall, and admitted of no shirking on the part of any one. The most minute detail, down to a change of clean saddle blankets, for winter work, must be fully understood. The death of a horse in which reliance rested, at an unfortunate moment, might mean the loss of the herd, and a clean, warm blanket on a cold day was the merciful forethought of a man for his beast. No damp, frosty, or frozen blanket must be used on the Wells ranch.
On the return trip, an early start was made. A night camp was necessary, at the halfway point, the dread of which was robbed of its terrors by the presence of a veteran of the open. Before leaving the depot, Priest unearthed a number of bundles, "little things that might come in handy," among which was a sack of salt and two empty oak barrels. The latter provoked an inquiry from Joel, and an explanation was forced at the moment.
"Did you notice a big steer that came in with the last cattle, and which was overlooked in branding?" inquired Priest, meeting the boy's query with a question.
"A mottled beef, branded 7L?"
"That's the steer. Why do you reckon we overlooked branding him?"
"Dell and I thought it was an oversight."
"When you see what I'm going to do with that salt and these barrels, then you'll see that it was no neglect. That steer has undergone several Northern winters, has reached his prime, and the governor's cellar won't have any better corn beef this winter than the Wells ranch. Seven or eight hundred pounds of pickled beef is an important item in the winter intrenchments. In fact, it's an asset to any cow camp. There are so many little things that may come in handy."
The second morning out from the station, Priest bore off on a course that would land him well above the grove on the Beaver. He had never been over the range, and not wishing to waste a day with a loaded wagon, he angled away for the sand hills which formed the divide, sloping away to the branches of the main creek. Noon found him on the south fork; cattle were encountered near the juncture, and as he approached the grove, a horseman rode out as if to dispute the passage of an intruder. The old foreman noticed the boyish figure and delayed the meeting, reining in to critically examine cattle which he had branded some three months before. With diligent intent, the greeting was kept pending, the wayfarer riding away on a tangent and veering back on his general course, until Dell's suspicion was aroused. The return of Priest was so unexpected that the boy's eyes filled with tears, and the two rode along until the grove was reached, when they dismounted.
"If I had known that you were coming," said Dell, "I could have made coffee here. It was so lonesome at the ranch that I was spending the day among the cattle."
"A cowman expects to miss his dinner occasionally," admitted Priest; "that's why they all look so long and hungry. Where does that 7L steer range?"
"The big mottled fellow?--Why, down near the corral," replied the boy, repeating and answering the question.
"I want to look him over," simply said the old foreman.
The two remounted and continued down the valley. The noon hour had brought the herd in for its daily water, and no animal was overlooked on the homeward ride. The summer gloss had passed and the hairy, shaggy, winter coats of the cattle almost hid the brands, while three to six months' rest on a perfect range was reflected in the splendid condition of the general herd.
"That's one feature of the winter intrenchments that needn't worry us," said Priest; "the cattle have the tallow to withstand any ordinary winter."
"And the horses are all rolling fat," added Dell. "They range below the ranch; and there isn't a cripple or sore back among them. There's the mottled steer."
They were nearing the last contingent of cattle. Priest gave the finished animal a single glance, and smiled. "Outsiders say," said he, "that it's a maxim among us Texans never to eat your own beef. The adage is worth transplanting. We'll beef him. The lines of intrenchment are encouraging."
The latter remarks were not fully understood by Dell, but on the arrival of the wagon that evening, and a short confidence between the brothers, the horizon cleared. Aside from the salt and barrels, there were sheepskin-lined coats and mittens, boots of heavy felting, flannels over and under, as if the boys were being outfitted for a polar expedition. "It may all come in handy," said a fatherly voice, "and a soldier out on sentinel duty ought to be made comfortable. In holding cattle this winter, it's part of the intrenchments."
A cyclone cellar served as a storeroom for the sacked corn. Joel was away by early sun-up, on the second trip to the station, while those left behind busied themselves in strengthening the commissary. The barrels were made sweet and clean with scalding water, knives were ground, and a crude platform erected for cooling out meat. Dell, on the tip-toe of expectancy, danced attendance, wondering how this quiet man would accomplish his ends, and unable to wholly restrain his curiosity.
"Watch me closely," was the usual reply. "You will probably marry young, and every head of a family, on a ranch, ought to know how to cure corn beef. Give me a week of frosty nights, and the lesson is yours. Watch me closely."
The climax of the day was felling the beef. Near the middle of the afternoon, the two rode out, cut off a small contingent of cattle, including the animal wanted, and quietly drifted them down to the desired location. Dell's curiosity had given way to alertness, and when the old foreman shook out a rope, the boy instinctively knew that a moment of action was at hand. Without in the least alarming the other cattle, the cast was made, the loop opened in mid-air, settled around the horns, cut fast by a jerk of the rope, and the contest between man and animal began. It was over in a moment. The shade of a willow was the chosen spot, and as the cattle were freed, the steer turned, the horseman taking one side of the tree and the beef the other, wrapping several turns of the rope in circling on contrary courses. The instant the big fellow quieted, on its coming to a level, a pistol flashed, and the beef fell in his tracks. That was the programme--to make the kill in the shade of the willow. And it was so easily done.
"That's about all we can do on horseback," said the gray-haired Texan, dismounting. "You may bring the knives."
Every step in the lesson was of interest to Dell. Before dark the beef was cut into suitable pieces and spread on the platform to drain and cool. During the frosty night following, all trace of animal heat passed away, and before sunrise the meat was salted into barrels. Thereafter, or until it was drained of every animal impurity, the beef was spread on the platform nightly, the brine boiled and skimmed, until a perfect pickle was secured. It was a matter of a week's concern, adding to the commissary two barrels of prime corned beef, an item of no small value in the line of sustenance.
The roping of the beef had not been overlooked. "I can't see what made the loop open for you yesterday," said Dell the next morning; "it won't open for me."
Priest took the rope from the boy. "What the tail means to a kite, or the feather to an arrow," said he, running out an oval noose, "the same principle applies to open the loop of a rope. The oval must have a heavy side, which you get by letting the Hondo run almost halfway round the loop, or double on one side. Then when you make your cast, the light side will follow the heavy, and your loop will open. In other words, what the feather is to the arrow, the light side is to the heavy, and if you throw with force, the loop must open."
It seemed so easy. Like a healthy boy, Dell had an ambition to be a fearless rider and crack roper. During the week which followed, in the saddle or at leisure, the boy never tired of practicing with a rope, while the patient man called attention to several wrist movements which lent assistance in forming a perfect loop. The slightest success was repeated to perfection; unceasing devotion to a task masters it, and before the visit ended, the perfect oval poised in the air
Comments (0)