Better Meals for Less Money by Mary Green (first ebook reader .TXT) 📖

align="left">    Canton Ginger Sherbet 206 581     Chocolate Ice Cream 203 591     Cider Frappé 206 582     Cocoa Ice Cream 204 583     Coffee Ice Cream 204 592     Cranberry and Raisin Sherbet 206 580     Frozen Custard 203 600     Frozen Watermelon 208 593     Fruit Sherbet 206 594     Grape Bombe 207 595     Grape Sherbet 207 596     Jelly Sherbet 207 584     Mint Ice Cream 204 585     Orange Velvet Cream 204 586     Philadelphia Ice Cream 205 597     Pineapple Sherbet 207 587     Prune Ice Cream 205 598     Somerset Sherbet 208 588     Strawberry Ice Cream 205 599     Strawberry Sherbet 208 589     Vanilla Ice Cream 205 Desserts, Hot 539     Apple Cake, Dutch 189 508     Apple Cake, Ginger 180 540     Apple Pudding, Steamed 190 538     Apple Roulettes 189 541     Banana Toast 190 542     Blackberry Pudding 190 543     Blueberry Pudding 190 544     Brown Betty 190 547     Caramel Toast Pudding 191 548     Chocolate Pudding, Steamed 192 549     Cottage Pudding 192 545     Cranberry Pudding, Baked 191 550     Fig Pudding, Steamed 192 551     Fruit Pudding, Steamed 193 546     Indian Pudding, Baked 191 553     Indian Tapioca Pudding 194 552     Mock Indian Pudding 193 557     Mulled Rice 195 554     Peach Dumplings 194 555     Rice Custard, Baked 194 556     Rice Pudding, Baked 194 331 Doughnuts 125 332 Doughnuts, Small Tea 125 471 Doughnuts, Stale, to Freshen 168 194 Drawn Butter 83 479 Dried Crumb Griddle Cakes 171 658 Dried Fruit to cook 224 38 Dried Lima Bean Soup 28 429 Drop Biscuit, Quick 155 Dry Steaming defined 16 72 Dumplings 41 554 Dumplings, Peach 194 356 Dutch Potato Salad 132

Economy, General Suggestions for. See Chapter I 1 22 Eggnog 23 Eggs 6 Eggs, see also Omelets 90 212     Boiled 88 213     Creamy, on Toast 88 214     Creole 89 316     Egg for Dipping Fried Food 120 224     Scalloped, with Cheese 92 225     Scrambled, with Sausages 93 226     Scrambled, with Tomatoes 93 227     Shirred 93 228     Shirred, with Ham 93 230     Shirred, with Potato and Ham 94 229     Souffléed, with Ham Toast 94 215     with Cheese and Spaghetti 89 216     with Ham and Tomatoes 89 258 Egg Plant, Baked 103 259 Egg Plant, Fried 103 260 Egg Plant, Julienne 104 195 Egg Sauce 84 430 Entire Wheat Biscuit 155 379 Entire Wheat Bread 139 437 Entire Wheat Popovers 158 Extracts, flavoring 10

Fat 5 Fat, Temperatures for Frying 244 313 Fat, To Clarify 120 314 Fat, To Try Out 120 Fats as Food, Chief Uses 1 Fats as Food, Chief Sources 1 Fats as Food, Daily Requirement 1 Fats as Food, Cooking 6 672 Fig Paste 227 Fillings 529     Apple 186 530     Coffee Cream 186 531     Cream 186 532     Date and Fig 186 533     Fudge 187 534     Marshmallow 187 535     Mocha 187 536     Orange 187 537     Prune 188 29 Filtered Coffee 25 105 Finnan Haddie, Baked in Milk 53 109 Finnan Haddie, Broiled 54 Fireless Cooker 13 Fish 5 Fish, 84     Cod Steaks, Baked 47 113     Creamed Codfish 55 96     Creamed 50 105     Finnan Haddie, Baked 53 109     Finnan Haddie, Broiled 54 87     Flounder, Fried Fillet 48 103     Fried Scallops 52 85     Haddock, Baked Stuffed 47 86     Halibut, Boiled 47 106     Herring, Baked 53 111     Herring, Broiled 54 107     Mackerel, Baked Salt, Spiced 53 92     Oyster Pie, Creamed 49 94     Oyster Pie Shortcake 50 93     Oysters and Macaroni 49 89     Oysters, Broiled 48 91     Oysters, Creamed 49 95     Oysters, Panned 50 90     Oysters, with Brown Sauce 48 102     Salmon and Peas, Soufflé 52 112     Salmon, Broiled Smoked 54 99     Salmon, Creole 51 100     Salmon, Dutch 51 101     Salmon Loaf 52 108     Salt Codfish Baked with Crackers 54 110     Salt Codfish, Broiled 54 117     Salt Codfish, Soufflé 56 88     Sautéed with Salt Pork 48 104     Shrimps and Rice, Louisiana 53 118     Spanish Codfish 56 98     Timbales 51     Warmed over 50 97 Fish and Potato Pie 50 115 Fish Balls 55 114 Fish Cakes with Pork Scraps 55 78 Fish Chowder 44 319 Fish Croquettes 121 116 Fish Hash 56 210 Fish Stuffing 87 Flavoring Extracts 10 87 Flounder, Fried Fillet of 48 687 Fondant Bonbons 233 685 Fondant, Coffee 224 689 Fondant Mints 233 684 Fondant, Plain 232 690 Fondant, Quick 233 233 Fondue, Cheese 95 Food Classified 1 Food Daily Requirement 2 Food Government Publications 254 140 Fowl, Brown Fricassee 64 220 French Cheese Omelet 91 338 French Dressing 127 301 French Fried Potatoes 115 219 French Omelet 90 467 French Toast 167 Fricasseeing defined 15 381 Fried Bread 139 Fritters 325     Apple, Sliced 123 326     Banana 123 327     Corn 123 328     Cranberry 124 329     Rice and Currant 124 330     Salmon 124 580 Frozen Custard 203 Fruit 663     Apple Sauce, Dark Red 225 659     Baked Apples, with Dates 224 664     Baked Bananas 225 674     Baked Pears 228