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Read books online » Fiction » A Connecticut Yankee in King Arthur's Court by Mark Twain (sneezy the snowman read aloud .TXT) 📖

Book online «A Connecticut Yankee in King Arthur's Court by Mark Twain (sneezy the snowman read aloud .TXT) 📖». Author Mark Twain



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I don’t take any interest in it.  I showed up money enough, in a careless way, to corral the shopkeeper’s respect, and then I wrote down a list of the things I wanted, and handed it to him to see if he could read it.  He could, and was proud to show that he could. He said he had been educated by a priest, and could both read and write.  He ran it through, and remarked with satisfaction that it was a pretty heavy bill.  Well, and so it was, for a little concern like that.  I was not only providing a swell dinner, but some odds and ends of extras.  I ordered that the things be carted out and delivered at the dwelling of Marco, the son of Marco, by Saturday evening, and send me the bill at dinner-time Sunday. He said I could depend upon his promptness and exactitude, it was the rule of the house.  He also observed that he would throw in a couple of miller-guns for the Marcos gratis—that everybody was using them now.  He had a mighty opinion of that clever device.  I said:

“And please fill them up to the middle mark, too; and add that to the bill.”

He would, with pleasure.  He filled them, and I took them with me.  I couldn’t venture to tell him that the miller-gun was a little invention of my own, and that I had officially ordered that every shopkeeper in the kingdom keep them on hand and sell them at government price—which was the merest trifle, and the shopkeeper got that, not the government.  We furnished them for nothing.

The king had hardly missed us when we got back at nightfall.  He had early dropped again into his dream of a grand invasion of Gaul with the whole strength of his kingdom at his back, and the afternoon had slipped away without his ever coming to himself again.







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CHAPTER XXXII







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DOWLEY’S HUMILIATION

Well, when that cargo arrived toward sunset, Saturday afternoon, I had my hands full to keep the Marcos from fainting.  They were sure Jones and I were ruined past help, and they blamed themselves as accessories to this bankruptcy.  You see, in addition to the dinner-materials, which called for a sufficiently round sum, I had bought a lot of extras for the future comfort of the family: for instance, a big lot of wheat, a delicacy as rare to the tables of their class as was ice-cream to a hermit’s; also a sizeable deal dinner-table; also two entire pounds of salt, which was another piece of extravagance in those people’s eyes; also crockery, stools, the clothes, a small cask of beer, and so on.  I instructed the Marcos to keep quiet about this sumptuousness, so as to give me a chance to surprise the guests and show off a little.  Concerning the new clothes, the simple couple were like children; they were up and down, all night, to see if it wasn’t nearly daylight, so that they could put them on, and they were into them at last as much as an hour before dawn was due.  Then their pleasure—not to say delirium—was so fresh and novel and inspiring that the sight of it paid me well for the interruptions which my sleep had suffered. The king had slept just as usual—like the dead.  The Marcos could not thank him for their clothes, that being forbidden; but they tried every way they could think of to make him see how grateful they were.  Which all went for nothing:  he didn’t notice any change.

It turned out to be one of those rich and rare fall days which is just a June day toned down to a degree where it is heaven to be out of doors.  Toward noon the guests arrived, and we assembled under a great tree and were soon as sociable as old acquaintances. Even the king’s reserve melted a little, though it was some little trouble to him to adjust himself to the name of Jones along at first.  I had asked him to try to not forget that he was a farmer; but I had also considered it prudent to ask him to let the thing stand at that, and not elaborate it any.  Because he was just the kind of person you could depend on to spoil a little thing like that if you didn’t warn him, his tongue was so handy, and his spirit so willing, and his information so uncertain.





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Dowley was in fine feather, and I early got him started, and then adroitly worked him around onto his own history for a text and himself for a hero, and then it was good to sit there and hear him hum.  Self-made man, you know.  They know how to talk.  They do deserve more credit than any other breed of men, yes, that is true; and they are among the very first to find it out, too.  He told how he had begun life an orphan lad without money and without friends able to help him; how he had lived as the slaves of the meanest master lived; how his day’s work was from sixteen to eighteen hours long, and yielded him only enough black bread to keep him in a half-fed condition; how his faithful endeavors finally attracted the attention of a good blacksmith, who came near knocking him dead with kindness by suddenly offering, when he was totally unprepared, to take him as his bound apprentice for nine years and give him board and clothes and teach him the trade—or “mystery” as Dowley called it.  That was his first great rise, his first gorgeous stroke of fortune; and you saw that he couldn’t yet speak of it without a sort of eloquent wonder and delight that such a gilded promotion should have fallen to the lot of a common human being.  He got no new clothing during his apprenticeship, but on his graduation day his master tricked him out in spang-new tow-linens and made him feel unspeakably rich and fine.

“I remember me of that day!” the wheelwright sang out, with enthusiasm.

“And I likewise!” cried the mason.  "I would not believe they were thine own; in faith I could not.”

“Nor other!” shouted Dowley, with sparkling eyes.  "I was like to lose my character, the neighbors wending I had mayhap been stealing.  It was a great day, a great day; one forgetteth not days like that.”

Yes, and his master was a fine man, and prosperous, and always had a great feast of meat twice in the year, and with it white bread, true wheaten bread; in fact, lived like a lord, so to speak. And in time Dowley succeeded to the business and married the daughter.

“And now consider what is come to pass,” said he, impressively. “Two times in every month there is fresh meat upon my table.” He made a pause here, to let that fact sink home, then added—“and eight times salt meat.”

“It is even true,” said the wheelwright, with bated breath.

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